UPDATE: Restaurant Week at Mio has been extended through January 21! Plus, make your reservations between 7:00 PM – 9:00 PM, Monday – Thursday and earn 1,000 points from OpenTable!
Once again, Mio Restaurant is participating in Washington, DC Restaurant Week! The 2012 Winter edition takes place January 9 – 15, 2012. Executive Chef Giovanna Huyke has created an excellent three course Lunch Menu available for $20.12 per person and three course Dinner Menu for $35.12 per person. As in past years, Restaurant Week is extremely popular, so we encourage you to make your reservations now by calling (202) 955-0075 or via OpenTable.
If you haven’t been to Mio in a while, we encourage you to come in and try it again, but don’t take our word for it, see what the Washington Post’s Tom Sietsema had to say!