Mio News

Mio Restaurant’s Manuel Iguina was recently interviewed by the Del Ray Patch where he discussed his sources for food and wine. Read the complete piece here.

February 4: National Pisco Sour Day at Mio to Benefit The Esperanza Fund

Join Mio Restaurant and Macchu Pisco Saturday, February 4, 2012 from 5:30 PM – 8:00 PM to celebrate National Pisco Sour Day with a special happy hour to raise funds for Esperanza Education Fund and college scholarships for local immigrant …

Restaurant Week at Mio Extended Until January 21! Plus Earn Points with OpenTable!

UPDATE: Restaurant Week at Mio has been extended through January 21! Plus, make your reservations between 7:00 PM – 9:00 PM, Monday – Thursday and earn 1,000 points from OpenTable! Once again, Mio Restaurant is participating in Washington, DC Restaurant …

The Buzz Blog: “DC Restaurant Week is Here”…and So is Mio!

Yesterday’s Washington Post The Buzz Blog featured photos of some of Mio’s Restaurant Week offerings including: Egg Rolls Latinos de Cerdo con Salsa de Naranja Agria (Latin Egg Rolls of Gingered Pork with Seville Orange); Natilla de Vainilla con Croutones …

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